Food

Fiscal Year:

Department	Budgeted Expenses	YTD Expenses	YTD % Spent	Budgeted Revenue	YTD Revenue
Administration	$6,550	$2,440	37%
Airport	$12,000	$1,642	14%
Animal Services	$1,550	$101	7%
Assessor	$1,600	$11	1%
Board of Equalization	$1,000
Building Inspection	$1,500	$6	0%
Central Training	$2,400
Clerk & Recorder	$4,545	$786	17%
Commissioners	$6,500	$2,555	39%
Communications	$2,000	$512	26%
CSU Extension	$3,450	$453	13%
Economic Development	$2,800	$18	1%
Emergency Management	$2,000
Engineering	$500	$6	1%
Facilities Management	$2,500	$833	33%
Fair & Rodeo	$36,700	$103	0%
Finance	$2,000	$486	24%
Finance Central Services	$12,000	$1,004	8%
Fire Mitigation	$1,100	$185	17%
GIS	$120
Human Resources	$2,400	$142	6%
Innovation & Technology	$2,000	$74	4%
Natural Resources	$750	$151	20%
Neighborhood Services	$200	$33	16%
Planning	$1,500	$6	0%
Project Management	$2,000	$103	5%
Sheriff	$277,600	$56,085	20%
Sustainable Communities	$1,200	$119	10%
Treasurer	$1,500	$145	10%
Vegetation Management	$1,000	$173	17%
Total:	$392,965	$68,171	17%	$0	$0